Garlic brown sugar backed chicken.

So as I mentioned in a post yesterday I made some backed chicken from a recipe that I got off pinterest last night. We had pepperoni bread for lunch that I also got off the site and I'll put up that one later.

I got the recipe from Food.com and this is what its supposed to look like.

                                     

The ingredients are:

4 boneless chicken breasts

4 garlic cloves, minced

4 tablespoons brown sugar

3 teaspoons olive oil

Directions: 


1. Preheat oven to 500 F then lightly grease a casserole dish. 


2. In a small saute pan, saute garlic with the oil until tender. 

3. Remove from heat and stir in a brown sugar. 


4. Place chicken breasts in a prepared baking dish and covered with the garlic and brown sugar mixture. 

5. Add salt and pepper to taste. 

6. Bake for 15 to 30 minutes. 

Makes 4 servings. 

It was not as great as I thought that it would be because we didnt have the minced garlic, but Im sure that if we had that it would have tasted better, But it was good and sweet and went great with rice and stir fry veggies. 

I cut up the chicken so that it would be easier for my little girl to east. 

Brown sugar and oil.

What it looked like after it was cooked. 

Our veggies. 

Along with some rice, a good meal.